Bar Prep

Job description

Benefits: Position Overview The Bar Prep role is responsible for preparing syrups, batches, and juices for the bar, and fully setting up the station beginning to end with little to no support from other line employees. They assist in the preparation of consistently excellent beverages as well as maintaining cleanliness and supply pars for all beverage, ice, garnish, and other service needs; provide impeccable hospitality to each of our guests. Bar Preps will report to Bartenders, Head Bartenders, Leads, Executive Sous Chefs, and Beverage Director and are expected to work in tandem with Barbacks and Bartenders. Core Duties & Responsibilities: ● Maintain warmth and hospitality in all correspondence with guests ● Have a complete knowledge of the food and beverage items and preparations ● Follow daily prep list as assigned by General Manager, Bar Manager, or Head Bartender ● Wash, peel, and chop produce for garnishes ● Label ingredients and food items, stock bar area in an organized manner to adhere to Department of Health guidelines ● Treat the Bar Prep area with the respect it deserves, make sure it is clean and organized throughout the night ● Communicate all necessary guest informa...