Head Chef

Job description

Join the team behind one of the world’s most celebrated restaurant brands. At La Petite Maison, we are known for exceptional service, timeless French-Mediterranean cuisine, and a passion for hospitality.: Be part of our restaurant in London and help create unforgettable experiences - the LPM way. 🍅🍋 What will you do: - To act as a mentor to your team members, being their point of reference and supporting them in delivering the best guest experience possible while developing their skills. - To oversee weekly meetings, team performance reviews with the Sous Chef and properly communicate info to HR. - To be responsible for allocating chefs to the different sections based on their capabilities, train them in the identified weaknesses and manage the succession plan accordingly. - Closely monitor and ensure you and your team are meeting your business target for the year set with the Global Team. - To work in collaboration with the Marketing Manager in creating appealing menu descriptions. - To assist HR in the recruitment process to ensure that the headcount is aligned to the budget and all positions are covered. What You’ll Need: - Culinary Arts School Certificate - Previous experience...