Server

Job description

Job Title: Server Summary: Sells and serves food and beverages in an efficient, professional manner according to restaurant standards by performing the following duties. Duties and Responsibilities include the following. Other duties may be assigned. Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. - Completes all assigned opening/closing side work to prepare dining room, bar, kitchen and service stations for efficient operation during meal periods. - Cleans and organizes assigned stations in dining room and bar prior to mealtime rush. - Greets and welcomes guests in a professional way. - Presents menus and provides detailed information when asked (e.g., about portions, ingredients and potential food allergies) - Applies knowledge of full menu and other restaurant information such as restaurant hours, table numbers and payment options. - Uses suggestive selling techniques to offer food specials, men...