Assistant General Manager (Hardees)

Job description

Job Summary: The Assistant General Manager is responsible for overseeing daily operations of the Hardee’s restaurant, ensuring exceptional customer service, managing staff, and contributing to the growth and profitability of the business. This position works closely with the General Manager to execute business goals, uphold brand standards, and lead the team to success. Qualifications: Operations Management: - Assist in managing daily operations of the restaurant, including food preparation, service delivery, inventory control, and equipment maintenance. - Ensure compliance with health, safety, and food quality standards. - Oversee the preparation and execution of food according to company standards and specifications. Staff Management: - Supervise and train staff, including hiring, scheduling, and conducting performance evaluations. - Provide leadership and motivation to employees, fostering a positive and productive work environment. - Address and resolve employee issues, ensuring team cohesion and customer satisfaction. Customer Service: - Ensure that customers receive excellent service by maintaining high standards of cleanliness, food quality, and service speed. - Handle custo...