Capo partita pizzaiolo - Bakery Chef de partie

Job description

EXACTLY LIKE NOTHING ELSE: JOIN THE VISION AT THE HOTEL PRINCIPESSA FORTE DEI MARMI Forte dei Marmi | A New Chapter in Hospitality At the Autograph Collection, we believe in the power of the individual story. Hotel Principessa Forte dei Marmi is our newest narrative—a bold architectural statement in Forte dei Marmi that blurs the lines between a luxury retreat and a high-energy, 24/7 sophisticated social club. Inspired by the eclectic elegance of the 20th century and infused with colonial accents from distant shores, Hotel Principessa Forte dei Marmi is a cosmopolitan place designed for the modern wanderer. We are not just building a hotel; we are curating a vibrant atmosphere where relaxed hospitality meets an exciting, round-the-clock pulse. POSITION SUMMARY: The Pizzaiolo is responsible for preparing high quality pizzas and related menu items in accordance with established recipes, standards, and operational procedures. This role ensures consistent product quality, maintains a clean and efficient workstation, and supports smooth kitchen operations during all service periods. Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters....