Lead, Sanitation

Job description

About the role: Under the direction of the Operations Manager, the Sanitation Lead will be accountable for accomplishing food safety, hygiene, and sanitation standards (Internal and external). Responsible for the Sanitation Technicians crew. Key responsibilities include: - Sanitation Program Management: Develop, implement, and oversee sanitation programs and cleaning schedules for all areas of the facility, including production, packaging, storage, and common areas. - Ensure adherence to sanitation standard operating procedures (SSOPs) and food safety protocols, including Good Manufacturing Practices (GMP), Hazard Analysis Critical Control Points (HACCP), and other relevant regulatory guidelines. - Team Leadership & Training: Manage and lead the sanitation team, including supervision, training, scheduling, and performance evaluation. Provide ongoing training and support to sanitation staff to ensure adherence to cleanliness standards and safety procedures. - Foster a culture of continuous improvement, accountability, and teamwork within the sanitation department. - Regulatory Compliance: Ensure the facility complies with all local, state, and federal regulations, including OSHA, FD...