Dishwasher - Taxi's Grill and Bar

Job description

Purpose: Maintain kitchen dish area, equipment and chemicals. Maintain clean and sanitized kitchen utensils, serviceware, and work area to positively impact speedy and efficient service to our guests. Key Responsibilities: - Inspect and verify dish machine is working properly and chemical levels are correct throughout the day. - Scrape food from dirty dishes and place them in dish racks. Wash all utensils, glassware, and dishware, store correctly. - Wash pots, pans, and other cooking equipment by hand while following proper ware washing techniques. - Sort and remove trash and garbage to dumpster. - Maintain cleanliness of area and equipment. - Sort and stock clean glassware, utensils, and dishware. - Change dish machine chemicals, water, and three-compartment sink as needed. - Contribute to a positive guest experience by doing everything to exceed their expectations. Other Duties: - Clean/ Sanitize / Mop variety of work areas (i.e. tables, walls, refrigerators, floor, etc.) daily. - Work closely and communicate with BOH & FOH staff, in a high pace environment, while doing a variety of "time restraint" tasks. - Cleaning and side work duties as assigned by management. Physical Requir...