Shift Leader

Job description

Position Description It is the sole purpose of every manager to provide outstanding customer service and quality of products while maintaining the integrity of processes and standards set by FFC Franchise Group. The customers are the purpose for our work and each person shall provide an environment consistent with the values of the Company. Shift Managers are responsible for the overall operation of the restaurant and the development of their associates within the location. Position Responsibilities: - Provide exceptional service to customers, associates and managers in a friendly and courteous manner. - Assist in the growth and development of Associates resulting in enhanced responsibilities and promotion potential. - Ensure the restaurant adheres to corporate, health department and guest service standards. Maintain a clean and safe environment for customers and associates. - Communicate issues and changes with management staff, vendors, and company administrative staff. - Provide accurate and detailed financial records to include cash management, food cost, labor management, budgets and all internal controls for store measurements. - Be a team player with fellow managers and asso...