General Manager- Corporate Dining

Job description

Salary: $110,000 - $130,000 Other Forms of Compensation: Benefits: Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Job Summary: We’re seeking a dynamic and experienced General Manager to lead corporate dining operations for a premier client. This role is ideal for a hospitality‑driven leader with a passion for exceptional service, operational excellence, and building strong client partnerships. Enjoy a Monday–Friday schedule with weekends and holidays off! Key Responsibilities: - Lead and oversee all daily dining operations in alignment with company standards and client expectations - Manage budgets, financial performance, and inventory controls to achieve operational goals - Recruit, train, develop, and evaluate team members; support succession planning and talent growth - Partner closely with culinary leadership on menu planning and innovation - Ensure full compliance with HACCP protocols, food safety guidelines, and all health department regulations - Build and...