Sous Chef Main Kitchen - Beau Rivage

Job description

Biloxi, Mississippi The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: As the Sous Chef Main Kitchen you will bring leadership, creativity, and precision to one of the most dynamic culinary environments on property. From training and mentoring cooks to ensuring every dish meets the highest standards of flavor and presentation, you will play a pivotal role in delivering a dining experience that delights thousands of guests each day. By collaborating closely with your team, maintaining superior food quality, and supporting the team in driving excellence, you will help create WOW moments that keep guests coming back for more. THE DAY-TO-DAY: Train and mentor Lead Cooks, Cooks, Pantry Workers, and Helpers on daily responsibilities Ensure food quality is superior, taking corrective action when needed Oversee requisitions, receiving, and inventory while maintai...