Restaurant Host/Hostess- Harper's- Seasonal

Job description

About the Role The Restaurant Host/Hostess will be responsible for controlling the flow of the restaurant through awareness of business needs/volumes, station assignments, breaks, etc. Position Responsibilities: - Maintain established company and departmental uniform, appearance, and hygiene standards at all times - Maintain a clean and organized work station at all times. - Side work duties must be completed as assigned and also completed in an efficient, accurate, and timely manner - Answering phones according to established standards - Booking of reservations utilizing the company reservation system - Assist with station assignments, rotation planning, and opening/closing/securing the room at shift change or according to established hours of operation, etc. - Awareness of all activities in the dining room - Knowledge of safety/guest liability procedures for guests and employees - Use of radios with headsets and earpieces for communication may be utilized in designated outlets. - Proper telephone etiquette is mandatory. Essential Functions: - Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to serv...