Food Sanitation Specialist I-FHLFS1

Job description

Position Summary The Food Sanitation Specialist is responsible for maintaining cleanliness, sanitation, and food safety standards within the dining facility. This position performs general housekeeping duties, sets up and cleans food service areas, operates and maintains equipment, and supports meal service operations. All duties are performed in accordance with applicable regulations, including TB MED 530, TM 4-41.11, and the Performance Work Statement (PWS). Key Responsibilities: Ensure the dining facility is cleaned and sanitized on a daily basis. Perform all cleaning tasks according to established cleaning schedules. Maintain compliance with food safety and sanitation standards. Follow proper procedures, temperatures, and time requirements during food preparation and service. Clean and maintain dining areas, dishwashing rooms, pot and pan areas, self-service areas, and exterior areas. Set up serving lines, garnish food items, and serve meals during designated meal periods. Maintain self-service items, ice, and beverages throughout meal service. Clean and sanitize dinnerware, utensils, trays, and food contact surfaces to ensure continuous availability. Clean and sanitize equipme...