Server - Captain's Table

Job description

Captain’s Table is an Ocean City tradition, proudly serving locals and visitors for more than 60 years. Known for its family-friendly service and consistently exceptional cuisine, Captain’s Table features authentic coastal fare including fresh seafood, South African lobster tails, whole lobsters, and Certified Angus Beef® steaks prepared with precision and care. Captain’s Table operates as part of The Harrison Group, a third-generation, family-owned hospitality company founded in 1951 and headquartered in Ocean City, Maryland. The Harrison Group owns and operates more than fifteen hotels and seven restaurants across Ocean City, Maryland; Virginia Beach, Virginia; Corolla, North Carolina; and Jacksonville Beach, Florida. Job Summary: The Server provides table service to restaurant patrons by taking orders for food and beverages, delivering orders to the table, and ensuring that patrons have a pleasant dining experience. Duties/Responsibilities: - Greets customers as they are seated at the table; ensures the table is clean and that utensil, napkins, and other needs have been provided. - Distributes menus and presents the daily specials. - Answers questions regarding the menu. - Takes...