Resort Line Cook

Job description

Line Cook at Cheeca Lodge & Spa: Crafting Culinary Excellence in Islamorada Cheeca Lodge has been recognized as one of "Florida's Best Places To Dine" by Florda Trend Magazine and has received accolades from various esteemed publications as well as consistently garnering praise from renowned publications like Esquire, Gourmet, Food and Wine and countless others. Join Our Kitchen Team: Cheeca Lodge & Spa, a prestigious resort in Islamorada, is seeking a skilled Cook to enhance our culinary team. In this role, you'll contribute to our renowned dining experiences, which include the award-winning Atlantic's Edge Restaurant, Mia Cucina Italian Kitchen, room service, and our lively tiki bars. This is your opportunity to showcase your culinary skills in a vibrant and diverse kitchen environment. Training: Qualifications: - Maintain a clean and orderly kitchen area, adhering to Board of Health standards. - Follow precise directions for food preparation to ensure quality and consistency in presentation. - Aim for perfection in preparing dishes, focusing on uniform presentation and efficient waste management. - Participate in team briefings to stay up-to-date with kitchen objectives and stan...