Production Kitchen Manager

Job description

Job DetailsJob Location: East Point, GA 30344At Arden’s Garden, we are committed to fueling our communities with fresh, cold-pressed juices, plant-based meals, and wellness-driven products made daily. The Kitchen Manager – Production is a highly skilled culinary and operational leader responsible for overseeing all batching, plant-based prep, cold-press production, and kitchen execution. This role ensures the highest standards of freshness, food safety, consistency, and efficiency in a high-volume production environment. The Kitchen Manager leads from the front — setting the pace, maintaining excellence, and developing a strong, accountable production team. Key Responsibilities: Culinary Production & Execution: Oversee daily production of cold-pressed juices, smoothies, plant-based meals, wellness shots, and grab-and-go items Manage batching, recipe scaling, and production scheduling to meet retail and wholesale demand Ensure strict adherence to standardized recipes and portion controls Monitor product quality, flavor consistency, texture, and appearance Oversee cold-press operations, juice extraction processes, and plant-based food preparation Maintain production flow to ensure on...