Cook I- Sportsbar- Full Time (Harrah's Ak-Chin Casino)

Job description

JOB SUMMARY: Cook I Persons are responsible for the preparation of individual stations as set by the restaurant chef’s standards. You are responsible for prepping, cooking and stocking all items within a given station by following set recipes and cooking practices created for the given outlet. Also maintaining general cleanliness of kitchen i.e. Trash, dishes and general cleaning. Where applicable, Cook I may be required to perform cashiering duties. Conducts preparation of assigned menu items according to standardized recipes and specifications. Chops, dices, and cuts the various meats, cheeses, vegetables and fruits for salad and sandwich preparation using hand knives and electric slicer. Combines the various ingredients and plates the entrees, salads, sandwiches, desserts, ice cream, beverages and appetizers for service to the guest and or appropriate wait staff. Prepares all given items for a station in accordance with outlet expectations. Performs various job duties that will include operation of grill, fryer, and French-top in accordance to the outlet expectations. Maintains the required par of food items in their assigned station. Ensures ingredient supply levels are accurat...