Food Technologist

Job description

As part of the consulting team, you will collect, establish and control (on a quality and regulatory level) the labelling/specifications /packaging of raw materials, finished products or recipes and translate when required. Legal verification of labels / products in line with customer/market requirements. between quality and quantity. Please apply with resume in English Our culture is rooted in four central values: Doing the Right Thing, Treating People Well, Relentlessly Pursuing Excellence, and Embracing Unity Within NSF Notice to Agency and Search Firm Representatives: Please note that NSF is not accepting unsolicited resumes from agencies and search firms for this role. Resumes submitted to an NSF employee by a third-party agency without a valid written and signed search agreement between NSF and said third-party agency will become the sole property of NSF. No fee will be paid if a candidate is hired as a result of an unsolicited agency or search firm referral. Thank you. - Participate in the development of new product ranges for our clients and ensure quality control from A to Z (contact with suppliers and clients, review of technical compliance, organization, and follow-up on...