Food Division Manager

Job description

Prairie Co-op is seeking a Food Division Manager to lead our Food Division, C-stores. Reporting directly to the General Manager, you will be instrumental in overseeing multiple retail store operations, ensuring they meet their sales, profitability, and strategic goals. This is a key Senior Leadership role that will collaborate with the senior leadership team to contribute to the overall strategic planning and decision-making for Food Division, C-stores at Prairie Co-op. The ideal candidate is a proactive and experienced leader with a strong background in food retail leadership. Why it matters: Our dedicated team of 300 employees provides a range of products and services to support our over 12,000 member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together. With an annual revenue of $140 million, Prairie Co-op is a leading cooperative committed to serving our members and communities. To learn more visit: https://www.prairieco-op.crs/sites/prairie/ What you’ll do: - Develop and execute the Food Division's annual Business Plan, collaborating with senior leadership and the Board of Directors to drive long-term growth and susta...