Airline Lounges Executive Chef

Job description

Role Overview SodexoLive! is seeking an Executive Chef who will support the exclusive Cathay Pacific Lounge at the San Francisco International Airport (SFO) in San Francisco, CA. Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! Lots of room to grow! Benefits available day one, with 3 weeks paid vacation to start! What You'll Do: - develop long-term culinary innovation strategies and culinary standards that balance consumer and client expectations with pre-determined financial goals; - create customized and distinct culinary experiences through comprehensive knowledge of global cuisines; - formulate, write, and collaborate on all client partner seasonal menus, signature and curated items; - utilize agreed Sodexo food management and transformation platforms; - provide coaching, mentoring and balanced feedback to all culinary team members; - support pre-openings, openings, re-starts and new seasonal menu launches; What We Offer: Compensation is fair and equitable, partially determined by a candidate's education level or...