Cafe Padrino Cashier

Job description

MH: Cafe Padrino-( Full Time, Varied Shift) Job Summary: The Cafe Padrino Cashier is responsible for preparation (or assisting with preparation) of salads, fruits, hot and cold sandwiches and dessert items sold in cafeteria. Sets up and restocks salad, soup, dessert and sandwich bars in cafeteria. Ensures that the flavor, temperature, color, texture and appearance of food items prepared meet departmental quality standards. Operates cash register systems and prepares daily cash and charge reports. Assists with maintaining overall cleanliness and sanitation of kitchen and cafeteria areas. Performs other duties as needed. Education and Experience: High School Diploma or GED required. Minimum one year cashier experience required. Minimum one year foodservice experience preferred. Experience in a fast-paced, high volume foodservice facility preferred. Knowledge and Skills: Coordination and ability to safely operate kitchen/cafeteria equipment, including not limited to: garbage disposal, knives, food chopper, blender, hot decks, coffee makers, microwaves, etc. Able to manage multiple assignments effectively; organize and prioritize workload; work well under pressure; problem solve; recal...