Cook/ Cashier - Part time, Best of Cluck (Harrah's SoCal)

Job description

This job contributes to Best of Cluck at Harrah’s Southern California Resort success by providing fast, friendly and Exceptional Family-Style Service to all guests with quality food, products and maintaining a clean and comfortable and safe store environment. Our team members are required to have basic knowledge about health and learn about all fresh products to effectively educate our guest. The team member is responsible for modeling and acting in accordance with Best of Cluck Guiding Principles and with Harrah’s Southern California Resort’s Mission, Values and Vision. Prepare and cooks food according to Best of Cluck prep, menu, and recipe standards. Maintain an awareness of all menu items. Check orders for accuracy and portion control. Must be able to work any day of the week and any shift. Must be able to get along with co-workers and work as a team. Must present a well-groomed appearance. Must be able to work well under pressure. Must be able to work the cash register, if needed. Local health department sanitation certificate. San Diego County Food Handlers Card is required. - Prepares and cooks food according to instructions provided on the food order screen. - Must be able...