Bread Baker

Job description

Description Position: AM Baker: Location: Hive Bakery & Cafe: Shift: Morning: Reports to: Executive Chef, Hive Bakery & Cafe Position Summary: The AM Baker is responsible for the scaling, production, baking, and assembling of doughs, quick breads, cookies, pastries, etc., according to our recipes, procedures, quality expectations, and speed levels. Responsibilities: Food Preparation: - Prepare food according to recipes, procedures, and standards within allowable time guidelines. - Pay close attention to detail when scaling ingredients and following recipes. - Maintain assigned par levels of food items. Operational Duties: - Maintain, stock, restock, clean, and organize the work area. - Complete opening, side, and closing duties in a timely manner following established standard operating procedures. - Safely operate and maintain cleanliness of equipment. - Complete and pass required training classes and modules – both initial and ongoing. Service and Hospitality: - Execute service and hospitality in accordance with Hive Bakery & Cafe standards. - Continuously be aware of special events, menu changes, and special orders as necessary. - Follow sanitation and safety standards, practici...