Quality Assurance and HACCP coordinator

Job description

Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride. As Quality and Food Safety system is of utter most importance to Mondelez International the compliance to the Mondelez Standards as well as FSSC 22000 and other internal and external requirements is a key focus for the Quality Assurance and HACCP coordinator. How you will contribute: - Drive for Results- can be counted on to exceed goals successfully; is constantly and consistently one of the top performers; very bottom-line oriented; steadfastly pushes self and others for results. - Priority Setting- Spends his/her time and the time of others on what’s important; quickly zeros in on the critical few and puts the trivial many aside; can quickly sense what will help or hinder accomplishing a goal; eliminates roadblocks; creates focus. - Interpersonal Savvy – Relates well to all kinds of people in organization; builds and leverages relationships; can diffuse high-tension situations effectively. - Ensuring all functions in change management projects are aware of and follow policies, legislation, and best practices regarding food safety, and HA...