Assistant Chef - Casual Dining

Job description

Company Description Job Description: The Assistant Chef is a distinguished culinary professional responsible for elevating and maintaining Wynn's highest standards of culinary excellence. This role encompasses comprehensive support to culinary leadership in all aspects of premium cost management, inventory oversight, and food requisitions, while assisting our Executive Chefs with directing and developing kitchen staff with exceptional expertise. The Assistant Chef is a critical part of Wynn's culinary casual-dining team by ensuring seamless coordination across all culinary stations, maintaining the refined food quality standards that define Wynn's luxury casual dining experience, and upholds all regulatory compliance, safety protocols, and departmental excellence standards. Essential Job Duties & Responsibilities: Wynn's Culinary Excellence & Operational Distinction includes, but is not limited to, the following: Wynn's Culinary Leadership & Team Development includes, but is not limited to, the following: - Uphold and advance Wynn's distinguished culinary standards, ensuring every plate reflects on our commitment to gastronomic excellence. - Cultivate and refine consistency in food...