Instructor F&B Kitchen

Job description

General You will join a multidisciplinary team of professionals in a challenging but friendly environment. The school community is international, which means both the educational program and all business communication is done in English. Hotelschool The Hague has developed an excellent reputation over 95 years; the result of the structured & innovative educational program and the experience and quality of our staff and lecturers. Hotelschool The Hague students need practical education to fully develop their hands-on approach and hospitality management skills. They gain this experience in our own facilities: at both campuses there are different restaurant concepts and a hotel where students learn and practice essential F&B and hospitality skills. General function description: You will work in our various F&B outlets with their own kitchen concepts. At the Hotelschool, third-year students who have completed their internship, manage the first-year students during their practical education in the F&B facilities. You coach and supervise both these groups and train them in the field of various kitchen concepts. Additionally, you teach and participate in workshops and other educational ac...