2026 MAP - Sous Chef Manager - Boeing Charleston
Aramark · North Charleston, South Carolina, US
Job Description The Sous Chef Manager role is on the Culinary career track of Aramark's Management Accelerator Program (MAP). Designed for recent graduates,...
Job description
Job Description The Sous Chef Manager role is on the Culinary career track of Aramark's Management Accelerator Program (MAP). Designed for recent graduates, MAP is an immersive experience that blends operations and people management with professional development, mentorship, and community building. We know that a Sous Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Sous Chef Managers across multiple locations who can help us deliver the best customer service and food experiences. You’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. You will also play a key role in helping us meet budget requirements and execute company-delivered programs. Just like you, we’re passionate about everything we do, and we’ll make sure you have the right growth opportunities to launch your culinary career. Job Responsibilities: At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without fo...