Retail Food Manager 2

Job description

Role Overview At Sodexo, our retail dining programs play a vital role in supporting the Renown Hospital community—serving caregivers, visitors, and guests with quality, convenience, and hospitality. As a Retail Food Manager 2 , you’ll lead day‑to‑day operations across high‑volume retail food venues, ensuring exceptional service, strong financial performance, and a welcoming dining experience. This role is ideal for a hands‑on foodservice leader who thrives in fast‑paced environments and is passionate about people, process, and guest satisfaction. What You'll Do: - Manage daily retail foodservice operations, ensuring consistent food quality, service standards, and an excellent customer experience. - Lead, schedule, and support hourly associates, fostering engagement, training, and adherence to operational expectations. - Monitor food safety, sanitation, and regulatory compliance while maintaining readiness for inspections and audits. - Oversee cash handling, point‑of‑sale processes, inventory, and merchandising to support smooth operations. - Support financial goals by managing labor, controlling costs, and tracking sales, forecasts, and key performance metrics. What We Offer: Compe...