Laboratory specialist (f/m/d) for fruit preparation in chocolate products and baked goods

Job description

Reference ID: 42779 Are you interested in high-quality, natural, and tasty nutrition? We are! It’s our ambition to shape the future of nutrition. Döhler is a leading global producer of natural ingredients and solutions for the food, beverage, lifestyle and nutrition industries. We use innovative technology to process plant-based raw materials and enrich products such as lifestyle drinks, cereals, dairy, and confectionery goods for almost every well-known brand. Close to 10.000 dedicated employees in more than 70 countries share one common goal - to ensure that millions of people around the world enjoy the products created by us. We strive to inspire and empower our employees in everything we do, and we invite you to join our team – together WE BRING IDEAS TO LIFE. Your Role: - Part of the job entails supporting the development of new products in the sugar, chocolate, and baked goods sectors focusing on fruit preparation. - Working with a variety of raw materials to innovate products is a key aspect of the role. - Take full ownership of hands-on work in the lab, including cooking of fruit preparations, flavour & colour trials, operating and maintaining laboratory equipment, as well...