Food Service Manager

Job description

Description About Us: Since its 1989 inception, Preferred Hospitality, Inc. (Management Company for Provider Contract Food Service and Market Broiler Restaurants) has had the advantage of living, learning, and leading in the competitive food service arena. Specializing in providing exciting concepts, systems, food offerings and efficient, well-trained staff, Provider Contract Food Service addresses any challenges facing an organization with on-site food service capabilities. We are looking for a food & hospitality focused Service Manager with a passion for quality food service and a desire to participate in our vision to create a world class, nationally recognized collegiate dining program. The individual should possess the ability to execute our vision of excellence and to build and motivate a team for achieving this vision. Position Summary: Provides direction to hourly employees in the area of customer service through training and development of hourly employees on a consistent basis. Assists operations management in a leadership/managerial role whose concentration is front of the house customer service. Job Responsibilities & Duties: - Provide direction in service training to h...