Chef de Partie - On Call

Job description

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. As a On-Call Ch ef , You’re passionate about creating high-quality food and take pride in every dish that leaves your section. You work well under the guidance of senior chefs and understand the importance of timing, presentation, and consistency. You're familiar with working across different areas like the restaurant, in-room dining, bar, and banqueting, and you’re confident following recipes, maintaining stock, and keeping your section running smoothly . Hygiene, teamwork, and professionalism are second nature to you in a busy kitchen environment. About you …: Experience with p reparing and presenting food to high hotel standards, ensuring quality and consistency . Experience within a luxury hotel is a great asset. Cooking dishes as directed by the Chef de Cuisine or Sous Chef s and presenting them on time . Understanding all menus across restaurant , bar ,...