Food Service Worker

Job description

EQUAL EMPLOYMENT OPPORTUNITY: - Race, color, religion or belief, national, social or ethnic origin, sex (including pregnancy), age, physical, mental or sensory disability, HIV Status, sexual orientation, gender identity and/or expression, marital, civil union or domestic partnership status, past or present military service, family medical history or genetic information, family or parental status, or any other status protected by the laws or regulations in the locations where we operate shall not be a factor in employment for this position. Due to the nature of hospital services, it may become necessary to work extended hours. POSITION SUMMARY: - Perform routine food service tasks in kitchen, cafeteria, and dish room. - Assist the shift supervisor in seeing that all sanitation tasks are completed on a daily basis to insure good consistent service to all customers from a clean and sanitary kitchen facility. POSITION SUPERVISORY RESPONSIBILITIES: Reports To: - Food and Nutrition Service Supervisor, Dietitian and Food and Nutrition Service Director. Supervises: - None POSITION REQUIREMENTS: - Minimum Education - None - Minimum Work Experience - No prior training or experience. - Requir...