BOH: Line Cook

Job description

Benefits: Join Chef Saipin and the rest of the Lotus of Siam team in our award-winning Northern Thai food. Apply today! - 401(k) - Dental insurance - Employee discounts - Flexible schedule - Health insurance - Opportunity for advancement - Paid time off - Training & development - Vision insurance Duties and Responsibilities: - Manage the quality of food items. - Cook and plate all food according to recipe specifications. - Weigh and measure ingredients accurately. - Restock station when necessary. - Follow all SNHD food and sanitation guidelines. - Must have Food Handler Safety Card in Nevada. - Handle and store food products correctly (FIFO). - Must be able to assist with cleaning projects. - Assist another station when necessary. - All other duties as assigned. What We Are Looking For: We offer competitive pay, paid time off, and benefits! Compensation: $17.00 - $25.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. - Must have at least one year of prior line c...