Catering Supervisor

Job description

Proposed Interview Date: Week Commencing Monday 25 May 2026 Closing Date: Tuesday 19 May 2026 Contract Type: Permanent: Salary: FC4 £26,786.83 to £29,170.80 (pro rata) Working Pattern: 30 hours per week, 38 weeks per year Location: Dunfermline: Supporting Statement: As part of your application, you must provide us with a Supporting Statement which outlines to us how your skills and experience make you a good candidate for this vacancy. For more information, check out the How to Apply section of our Career Site. Without a Supporting Statement, your application will not be progressed. Please upload your Supporting Statement at the section marked ‘upload resumé’. Your Supporting Statement must not be a CV. More information is available on our Career site at www.fife.gov.uk/jobs/supportingstatement . Job Details: Do you have a Catering Qualification such as an SVQ, City & Guilds or equivalent as this is essential for this post. In this catering post, you would be responsible for all activities in the kitchen and its surrounds including cooking, organisation and supervision of food service. Supervising staff working in the kitchen. You must be aware of HACCP Procedures and ensure all Pa...