Cook, Buffet Americana FT

Job description

PRIMARY PURPOSE: As a Cook, you will be responsible for skillfully applying culinary techniques. Position: Full-Time Hourly: Location: Gold Strike Casino PRINCIPAL DUTIES AND RESPONSIBILITIES: - Maintain solid knowledge of food products and skillfully apply culinary techniques. - Identify and safely use kitchen equipment. - Restock kitchen supplies and food items required for service. - Properly label and date products to ensure safekeeping and sanitation. - Maintain solid menu knowledge and attention to detail with plate presentation. - Assist Master Cook, Pantry, and Kitchen workers in the execution of service. - Maintain solid knowledge, understanding, and preparation of base sauces, stocks, and soups. - Work as a team, assisting all guests and employees' needs and inquiries. - Communicate with management, chef, and service staff in order to fulfill and address any issues or needs requested by guests and employees. - Perform other job-related duties as requested. MINIMUM REQUIREMENTS: - High school diploma or equivalent. - One (1) year of experience as a Cook in a fast-paced, high-volume restaurant. - Able to work varied shifts, including weekends and holidays. KNOWLEDGE, SKILLS...