Dietary Worker-Food Service Administration-Mount Sinai Rivington-Part Time, 22.5 hours per week, Variable Day Shift

Job description

Dietary Worker-Food Service Administration-Mount Sinai Rivington-Part Time, 22.5 hours per week, Variable Day Shift Provides cleaning and food inventory, storage, and re-stocking services for the hospital kitchen. Updates Supervisor on inventories and provides documentation - Introduce CTY program, distribute menus, and provide menu selections with customer service. - Prepare, assemble, and serve meals on trays. - Prepare and deliver floor stock, snacks, and supplements. - Collect trays from patient rooms and transport back to the kitchen for cleaning. - Receive, rotate, transport, stock, and store all food and non-food items in appropriate areas. - Prepare salad, salad platters, sandwiches, breakfast items, and any other special orders. - Prepares, assembles, serves, and deliver catered functions. - Maintain cleanliness and sanitation of work area and equipment in adherence to the department and state health codes. - Prepares, builds, and serves meals and snacks to staff and patients consistent with diet order and departments quality standards for meal service. - communicates with Diet Office and supervisor on patient satisfaction and patient safety concerns. - Follows all CTY pro...