Catering Manager

Job description

Catering Manager Application Deadline: 5 June 2026: Department: Corporate Services: Employment Type: Permanent - Full Time Location: Middleton: Compensation: £54,399 / year: Description: To be responsible for effectively leading and managing the commercial catering operations across all campuses of the college. Providing a high quality and cost effective offer to all students, staff and external visitors of the college. Key Responsibilities: - Management of the daily catering operations through priority planning, and resource balancing. Ensuring continuity of operations management in the absence of key staff - Accountability for all income, expenditure and stock control within the business area in accordance with the college financial policies and procedures - To manage and be accountable for food safety and health and safety standards within the bistros in line with current and future H&S and food safety legislation - Undertake and review risk assessments and ensure all working practices are compliant with legislation eg COSHH, Safer food better business, and report on servicing and malfunction of electrical equipment/Building maintenance issues and keep documentary evidence - Res...