Prep Cook

Job description

Benefits: - Dental insurance - Employee discounts - Flexible schedule - Free food & snacks - Free uniforms - Health insurance - Opportunity for advancement - Vision insurance Qualifications & Skills: Restaurant experience desirable. Excellent knife handling skills and safe food handling procedures. Must be able to read and understand recipes preparation and have excellent communication skills. Summary of Position: Cook and prepare food products including meats, poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment and utensils safely. Monitors proper food temperature, rotating and storing food in a proper manner. Maintaining a clean, sanitary cooking area. Have a great sense of urgency to assist the cooks' line when needed during the peak hours. Duties and Responsibilities: - Ensures excellent food preparation and food quality. - Prepares a variety of meats, poultry, vegetables and other food items for cooking in grills, fryers and a variety of another kitchen equipment. - Follows recipes, including following standard portion control, cooking methods and quality standards, according to our standards and specifications. - Ensure menu recip...