Clärchens Ballhaus | Chef de Partie (m/w/d)

Job description

Clärchens Ballhaus The historic Berlin institution turns 111 Fall 2024, and for this reason opens its magical doors in a fresh new light. Inside, a beautiful restaurant will emerge, telling the stories of the past decades and guiding guests through traditional German cuisine with a flair. Additionally, the historic Spiegelsaal and the Private Dining Room in the conservatory will be lovingly awakened from their winter slumber and made available to guests from near and far to continue the tradition of spectacular parties and dance. The Role: Our Chef de Partie assists in driving culinary excellence across the entirety of the business helping to define and execute the high standards set for the Luna Restaurant & Bar culinary program. Directly reporting to the Luna Chef de Cuisine, the role will oversee all culinary requirements in the execution of a high-quality seasonal, sustainable and innovative, dishes. Strong candidates should have a background in culinary leadership and execution in high-volume and concept-forward kitchens. Additionally, candidates should have experience and an interest in a wide variety of cuisines and create culturally and dietary-responsive menus. Requirement...