Chef De Partie

Job description

Chef De Partie Department: Kitchen Non-Halal: Employment Type: Permanent - Full Time Location: London Heathrow: Compensation: £16.22 / hour: Description: Shift pattern: This role will need to work across all shifts and requires weekend working. About the role: The Chef de Partie is responsible for managing a designated kitchen station within the flight catering operation. This role involves preparing, cooking, and presenting high-quality dishes according to standardized recipes and client specifications. The Chef de Partie ensures that all food production within their section meets stringent hygiene, safety, and airline quality standards. This is a fast-paced kitchen environment with physical requirements that may include prolonged standing and use of kitchen equipment, with reasonable adjustments where appropriate. About Us: As the global caterer of choice, dnata catering UK provides inflight catering to the worlds leading airlines. When serving these customers, we are also serving their customer and leaving a lasting impression on their travel experience. That is why our mission is to deliver the promises our customers make. We offer a comprehensive range of Inflight Catering, On...