Cook I - Preston's

Job description

A beloved hotel with an enviable oceanfront location is now even better, following a $50 million renovation. Our newly redesigned Loews Miami Beach Hotel includes all-new touchpoints throughout the property. Welcome to a South Beach Icon, Reimagined. Job Specific: - Sets up and organizes work area with all necessary supplies and equipment - Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used - Prepares and stores raw food products properly - Follows standardized recipes in the preparation and cooking of menu items - Adheres to established portion control guidelines and minimizes waste - Plates foods according to established plating/presentation guidelines - Monitors finished product to ensure food is served promptly, notifies supervisor of any delays in service - Ensures that a quality product is prepared and served in a timely manner - Follows all Governmental Food Sanitation Standards at all times - Monitors refrigeration and holding temperatures, cleans and sanitizes work surfaces, washes hands frequently - Uses knives, slicers, mixers, choppers, grinders and all other equipment in a safe manner according to the manufactures recommend...