Culinary Supervisor (Catering) - State Farm Arena

Job description

Catering Culinary Supervisor - State Farm Arena/Levy Restaurants Starting Pay Rate: $19.00 per hour. This is not a tipped position. Schedule: Part time event-based schedule. Open availability preferred. Must be able to work mornings, evenings, and weekends. Must be able to work all Hawks home games. Requirements: The ideal candidate will have at least 3 years of culinary experience, with strong catering, banquet, or large event experience preferred. At least 1 year in a supervisory or lead role is preferred. The candidate should have experience executing catered events, working with Banquet Event Orders (BEOs), and managing prep and production for events. Experience working in hotels, catering companies, banquet facilities, or high-volume event venues is strongly preferred. The candidate must be able to lead a team in a fast-paced, event-driven environment while maintaining food quality, presentation, and food safety standards. Qualifications: - Minimum 2–3 years of culinary experience - Minimum 1 year of catering, banquet, or large event experience strongly preferred - Previous supervisory or lead experience in a kitchen preferred - Experience working with Banquet Event Orders (BE...