Line Cook

Job description

Description The Clubs of Cordillera Ranch is the core amenity to one of the most successful master planned communities in Texas, Cordillera Ranch. This 9,100+ acre oasis in the Texas Hill Country is a unique facility in every right. The family atmosphere established by the members and ownership creates a laid-back culture whilst upholding the standard expectations of a high-end facility. In keeping with our commitment to offering our members the best experience possible, The Clubs are expanding our Food and Beverage Department. This spring our brand-new kitchen and dining facilities will be opening. We are looking for talented individuals to expand our exemplary culinary staff. Our Chef run scratch kitchen is an excellent opportunity to gain fine dining culinary experience. If you are familiar with, or want to experience, cooking the highest quality luxury ingredients, come join our talented team. Job Duties: · Maintain and service your assigned station. · Prepare items in accordance with established portions and presentation standards. · Notifies Sous Chef of expected shortages. · Ensure all assigned work areas and equipment are clean and in good working order. · Assists the Sous...