Meat Cutter

Job description

Qualifications: - Responsible for cutting and merchandising of all fresh meat. - Assist in ordering, receiving and displaying all product. - Grind meat. - Slice meat. - Assist in organizing cooler arrangement and stocking of cooler. - Responsible for rotation of product. - Maintain neat and clean appearance of all display cases. - Maintain good code dates on all product in display cases. - Keep work station and area around work station neat and clean. - Department is to be sanitized and disinfected twice a day. - Provide efficient and courteous service to customers. - Assist in enforcing and maintaining the company HACCP program. - Must be 18 years of age or older - Meat cutting experience a plus, but not required - Ability to meet standard Physical, Mental, and Visual demands - Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis - Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies Benefits of working for Food City: 401(k) with company match, Employee Stock Ownership Plan, Weekly Pay Che...