Seasonal - Guest Room Dining Server

Job description

Overview As an integral member of the Food and Beverage team, the Guest Room Dining Server requires getting everything right the first time, every time; attention to detail, suggestive selling, a friendly phone presence, and impeccable timing. Salary: $17.13/hour: This is a Seasonal position with targeted start and end dates: Hours will fluctuate as business levels rise and fall throughout the season. Peak season, with the most hours, is typically May – October. - Season Start: February 1 – May 15 - Season End: October 31 Why join our team?: At Suncadia, we adore the warm, wandering light of a Washington summer. Our summer season requires a team of engaged and attentive ambassadors to craft meaningful experiences that spark connection and adventure for our residents, guests, and community. Are you ready for the ultimate summer job on the sunny side of the Cascades? Find your nature with us this summer and who knows, maybe you’ll discover you want to stay awhile! Interested? Don’t forget about our incredible perks for seasonal team members: There's no place like Suncadia. A premier all-season resort community, Suncadia is tucked away on the sunny slopes of the Cascade mountains and...