Restaurant Manager

Job description

YOUR MISSION (The Job Description): The Restaurant Manager will oversee and manage the daily operations of the restaurant. We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. To be successful as a restaurant manager you must have excellent interpersonal skills as well as experience in a restaurant environment. A good Restaurant Manager can multitask and remain calm in stressful situations. Inspire your management team and all Kassi team members to bring their very best to Kassi every day. Qualifications: THE NITTY-GRITTY (The Essential Job Duties): WHAT IT TAKES (The Qualities We Look For) - Ability to professionally address customer complaints - Oversees food preparation, ensuring compliance with health, safety, food handling, and hygiene standards - Ensures customer satisfaction with all aspects of the restaurant and dining experience - Handles customer complaints, resolving issues in a diplomatic and courteous manner - Ensures compliance with alcoholic beverage regulations - Estimates food and beverage costs - Manages inventory and purchases food...