Lounge Bartender

Job description

Are you passionate about crafting unforgettable experiences, one cocktail at a time? At, Fairfield Inn New Orleans Downtown/French Quarter Area , we are looking for a dynamic Bartender who knows how to mix more than just drinks—someone who can mix personality, creativity, and exceptional service to create memorable moments for our guests. Potential Start Date: Mid February to March / Rate of Pay: $16.00 per hour + tips Overview: The Lounge Bartender will take orders, prepare, and serve alcoholic, non-alcoholic beverages and light meals to guests, courteously and efficiently according to hotel specifications. He/she also will maintain stock/supplies and cleanliness of outlet and equipment. Potential Career Paths: F&B Supervisor – F&B Manager – Director of Food and Beverage-Director of Operations – General Manager - VP of Food & Beverage Key Duties & Responsibilities: - Monitor and maintain cleanliness, sanitation, and organization of assigned work areas. - Maintain complete knowledge of all menu items, liquor brands, beers, and non-alcoholic selections available in the assigned outlet. - Maintain complete knowledge of and strictly abide by state liquor regulations, particularly thos...