Restaurant Supervisor - Palazzo Cordusio Gran Melià Hotel

Job description

“The world is yours with Meliá” Discover a boundless path at Meliá, where opportunities for growth and development are endless. Immerse yourself in a journey that will take you to work in various countries and to be part of our extensive global family Discover some of the benefits we offer: Be proud to belong to Meliá as we are proud of you Mission of the Position: In charge of restaurants for an area or a time slot. Job Summary: To manage properly all the activities related to Restaurant Supervisor position What will you have to do? - My MeliáRewards: Participate in our exclusive loyalty program, enjoying unique benefits and advantages. - My MeliáBenefits: Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy lifestyle. - Lead 100% of the operation of the restaurant department; - Control and ensure the procedure of daily and monthly inventories of crockery, glassware, cutlery, centrepieces, decorations; - Control and ensure the procedure of preventive maintenance, deep cleaning, machines within the bar department; - Facilitate everything related to the state of the menus, liquor menus, wine lists...