Food Service Team Member-Clerk

Job description

Description POSITION SUMMARY: Responsible for providing customers with an easy, efficient, and accurate dining experience. Ensures a positive experience for customers by maintaining a clean, welcoming environment with beautifully presented food and beverages. Provides the highest level of customer service. Wage Range: $19.00-$24.00 per hour: Full-time, variable hours, evening and weekend availability required Requirements: Primary Duties: Provides excellent customer service; Keeps alert to customer needs and practices a ‘sense of urgency’ to assist customers quickly and efficiently Ensures that the deli case, coffee bar, and salad bar are clean, stocked, rotated, garnished, and appealing to customers during entirety of shift Ensures tables and service areas in deli and mezzanine are bused, cleaned, and stocked Keeps dishes, glasses, cutlery well stocked. Sends dirty dishes, glasses, cutlery to BOH Dishwashing deployment as assigned: Keeps Leads and/or BOH apprised of status of case items and hot food items during high volume hours Understands food allergies and is able to assist customers in selecting appropriate food Understands and adheres to portion control policies such as ice...