General Manager

Job description

Job Description Job Description: Exempt Position Position Title: General Manager: Reports to: Regional Manager Summary: Provide exceptional Guest experiences every visit through direction and leadership for complete operations of the restaurant. Ensure high standards of Guest service and profitability while strictly adhering to the policies and procedures of Samy’s Old Chicago Pizza and Taproom. Essential Duties and Responsibilities: - Execution of daily restaurant operations including supervision of the management team including Assistant Managers, Assistant General Managers, Kitchen Managers, Chef, Sous Chef, Sales & Marketing Managers and Brewers. - Partner with corporate Culinary and Marketing department to successfully roll out menu changes and marketing initiatives. - Oversee all BOH operations and FOH operations including but not limited to daily line checks, systems adherence, health inspections, order guides, sales services, brewery operations, quality control of beer, food order safety and sanitation, and prep lists. - Ensure a safe working and Guest environment to reduce the risk of injury and accidents; completes accident reports follows procedure promptly in the event...