Line Cook

Job description

WE BELIEVE THAT A LIFE OF PURPOSE HAS THE POWER TO TRANSFORM THE WORLD. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch. WHO WE'RE INVITING TO THE TABLE: We’re looking for a skilled Line Cook to join our fast-paced, high-energy kitchen. You’ll prep, cook, and plate delicious dishes across stations like Pantry, Pastry, Pizza, Wok, Sauté, or Grill (experience in multiple stations a plus!). RECIPE FOR SUCCESS: - Prepare starters, entrées, pizzas, and more - Follow portions, recipes, and quality standards - Keep your station clean, stocked, and organized - Assist with prep, opening/closing, and smooth operations - Operate ovens, stoves, grills and other kitchen equipment - Prepare ingredients by portioning, chopping, weighing, measuring, and mixing ingredients - Wash and disinfect kitchen, tables, tools, knives, and equipment THE PERFECT PAIRING: - 6+ months in a high-volume restaurant (preferred) - Exceptional knife skills and recipe execution - Passion for great food and quality presentation...